1 box chocolate cake mix and ingredients to prepare as directed
8 oz. cream cheese, softened
1/2 teaspoon salt
2/3 cup sugar
1 egg, beaten
6 oz. semi-sweet chocolate chips (~ 1 cup)
Preheat oven to 350 degrees F.
Prepare cake mix according to directions on the box. In a separate bowl, whisk together the cream cheese, salt, sugar, and egg. This is where the creativity went wild, and I added a few drops of yellow food coloring (Destination: Steeler Super Bowl Party). I know. Somebody stop me.
Stir in the chocolate chips. 8 oz. cream cheese, softened
1/2 teaspoon salt
2/3 cup sugar
1 egg, beaten
6 oz. semi-sweet chocolate chips (~ 1 cup)
Preheat oven to 350 degrees F.
Prepare cake mix according to directions on the box. In a separate bowl, whisk together the cream cheese, salt, sugar, and egg. This is where the creativity went wild, and I added a few drops of yellow food coloring (Destination: Steeler Super Bowl Party). I know. Somebody stop me.
Using cupcake liners in your muffin pan, drop 2 Tablespoons of the cake mix into each or until about 1/2 full. Then drop 1 Tablespoon of the cream cheese mixture on top of each, making each almost 3/4 full.
Bake 25-30 minutes.
No frosting required! The only things I would change are possibly doubling the cream cheese mixture next time and investing in enough cupcake liners so I can use all yellow ones.
Makes about 30 cupcakes.
Enjoy!
Kimmers
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